Friday, February 21, 2014

Banana Oatmeal Pancakes

Banana Oatmeal Pancakes with Caramel Pecan Topping






Ingredients (*all organic)

3/4 cup White Pastry Flour
1/4 cup ground Oatmeal (I ground my own in a blender)
1T Ground Flaxseed
1t Baking Powder
1t Cinnamon 
pinch of Sea Salt

1 Ripe Banana
1cup Milk 
1T Raw Honey 
1t Vanilla

Sift dry ingredients. In a food processor combine your banana, milk, honey and vanilla. Add your dry ingredients and mix well. In a greased griddle add large spoonfuls of mix and cook until slightly brown flipping over once. (I topped mine with organic caramel sauce from a local bakery, fresh banana and organic raw pecans)


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